Friday, February 4, 2011

Cheesey Beefy Hashbrown Dinner

Cheesey Beefy Hashbrown Dinner
1/2 a bag of hashbrown potatoes
1 lb of Ground meat (beef or pork)
1/3 to 1/2 jar Cheese Whiz or shredded Velvetta cheese
Brown the meat, (we used pork)  Place 1/2 a bag of hashbrown potatoes in a hot large skillet and brown, turn over. Cover with browned ground meat, then add the Cheese on top. Put on a lid large enough to cover and continue to heat until the cheese melts into the dish.
(Feb 4, 2011)
We got this idea from a boxed meal we found at Kroger. We were not all that impressed with how their potatoes turned out, so decided to try with frozen potatoes instead.

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