Monday, February 21, 2011

Bow Ties Florentine

Bow Ties Florentine


Here's a great pasta main dish. Best of all, Bow Ties Florentine calls for a jar of pre-made Alfredo sauce so you can spare yourself time in the kitchen!

Serves: 4

Cooking Time: 10 min

  • 1 pound bow tie pasta
  • 1 (7-ounce) jar Alfredo sauce
  • 2 (9-ounce) packages frozen creamed spinach, thawed
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon ground nutmeg
  1. Cook pasta according to package directions; drain pasta and return to pot.
  2. Add Alfredo sauce, spinach, pepper, and nutmeg; mix well. Cook over medium heat 4 to 5 minutes, or until heated through, stirring frequently. Serve immediately.
Billie C.

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I urge all of you to enjoy your life, every precious moment on this earth. Spend each day with some laughter. Don't be afraid to feel; to get your emotions going. Be enthusiastic, because nothing great can be accomplished without enthusiasm. Live your dreams. ~ Jim Valvano

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