Monday, November 21, 2011

Roasted Squash Vegetable Medley Nov 21

Roasted Squash Vegetable Medley

"From Our Home to Yours"
Ozark First Church of the Nazarene"
1 medium size Zucchini, cut into chunks
1 medium Yello Squash, cut into chunks
1 medium Onion, halved and then cut into chunks
1/2 lb Button Mushrooms, halved
2 Tablespoons Cooking Oil
1 teaspoon Poultry Seasoning
1 teaspoon Salt
1 teaspoon Pepper
Combine zucchini, squash, onions and mushrooms in a mixing bowl. Add oil to the bowl. toss vegetables until they are coated lightly and evenly with the oil. Combine poultry seasoning, salt and pepper and sprinkle evenly over the begetables. Toss them again to combine and then spreak them out in a baking pan. Place in a 425F oven and roast 20 to 30 minutes, or until tender. Toss vegetables half way through cooking time.

No comments: