Monday, April 8, 2013

Mexican Corn Bread

Mexican Corn Bread
"From Our Home to Yours"
Ozark First Church of the Nazarene"
1 lb Hamburger Meat
8 oz Cheese
1 can Creamed Corn
3 Jalapeno Peppers
1 Onion
1 cup Buttermilk
2 Eggs
1 cup Corn Meal
Brown Hamburger. Mix cornmeal, buttermilk, eggs, corn, and Peppers. Pour half of the batter into baking dish. Then layer hamburger, cheese, and onions in middle and pour remainng mix on top. Bake at 350F for 50 minutes.

Billie C.


Patty said...

That sounds really tasty!

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