Sunday, March 31, 2013

Savor Italian Bread

Savor Italian Bread
"From Our Home to Yours"
Ozark First Church of the Nazarene"
1 Medium Loaf Italian Bread
1/2 cup grated Parmesan Cheese
1/3 cup Mayonnaise
1/4 teaspoon dried Basil
1/4 teaspoon Garlic Powder
1/8 teaspoon dried Organo
1/8 teaspoon Onion Salt
Cut bread in slices, but do not cut through bottom. Place on a baking sheet. Combine Parmesan Cheese, mayo, basil, garlic powder, oregani and onions salt in a small bowl. Spread mixture between slices and on top of bread. Bake at 400F until Golden Brown, about 12 minutes
** Variation** Changes can be made easily to this recipe. Cheese like Mozzarella, Swiss or Chedder can replace the Parmesan. Butter can take the place of the mayo, and isntead of using spterate herbs, you can use italian seasoning mix.

Billie C.

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