1 (6.5 oz) pkg Cornbread Muffin Mix
1 (15 oz) can cream style Corn
2 T Margarine, melted
1 T Milk
4 Hotdog's, sliced
shredded Cheddar Cheese, if desired
Preaheat oven to 400F. In a bowl, combine corn bread muffin mix, cream style corn, egg, margarine, and milk. Add sliced hot dogs. Pour into a greased 8 inch round baking pan. Sprinkle wth Cheese, if desired. Bake for 20-25 minutes until golden borwn. Remove from oven and cut into pie slices. Delicious with Ketchup as a topper.