Chocolate Graham Cracker Peanut Butter Bars
1 cup Chocolate graham Crackers, crushed
1 (18 oz) Jar Peanut Butter
3/4 cup Butter, softened
1 Lb Powdered Sugar
2 cups, Milk Chocolate Chips
1 (18 oz) Jar Peanut Butter
3/4 cup Butter, softened
1 Lb Powdered Sugar
2 cups, Milk Chocolate Chips
Place chocolate Graham Crackers into a large plastic bag andm, using a rolling pin, Crush into crumbs to make about 1 cup.
Using a mixer, cream together peanut butter and butter until soft and smooth, Beat in poweder sugar until smooth, Add in the cracker crumbs. Beat until well blended and moist. Spread mixture in a 9 x 13 pan. Melt the chocoloate chips and pour over the top. Chill 3 to 4 hours. Cut into bars and serve. Be sure to chill any left overs.
Using a mixer, cream together peanut butter and butter until soft and smooth, Beat in poweder sugar until smooth, Add in the cracker crumbs. Beat until well blended and moist. Spread mixture in a 9 x 13 pan. Melt the chocoloate chips and pour over the top. Chill 3 to 4 hours. Cut into bars and serve. Be sure to chill any left overs.
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