Homemade Noodles
3/4 plus 2 Tablespoons Sifted Flour
1/2 teaspoon Salt
1/2 teaspoon Baking Powder
1/8 teaspoon poultry seasoning
1 Large Egg, beaten
Sift flour and remaining dry ingredients. Gradually add the Beaten Egg , mixing .until well blended. Roll paper thin on a floured board keeping shape rectangular. Allow to stand for 20 minutes. Roll up and slice 1/8 inch wide. Toss lightly to separate strands and spread out to dry for several hours. Makes 1/2 pound dried noodles.
Billie C.
I Live in Tennessee.
Garden zone 7b
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