Monday, February 14, 2011

Chicken A La King

Chicken A La King

"From Our Home to Yours"
Ozark First Church of the Nazarene"
2004

1/4 cup Butter
1/2 cup Diced Green Peppers
1/2 cup Onion
3/4 cup Milk
1 can Cream of Mushroom or Cream of Chicken Soup**
2 cups cooked and chopped Chicken ***
3/4 cup shredded Cheese of your choice
1/4 cup diced Pimentos
 
In a skillet over medium heat, cook green peppers and onion in butter until tender, stirring  occasionally. Stir in soup and milk, blend well. stir in chicken, cheese and pimentos. Cook 5 minutes or until heated through.
Serve over toast or biscuits
For variety, serve over split baked potatoes, cooked noodles, rice, shredded and cooked Zucchini or Spaghetti Suash
** Cream of Asparagus or celery can also be used.
***  Ham, Turkey or sausage may be substituted for the meat.
 
Billie C.
 

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